Job Description:

•    In the role of Shift manager, you will oversee daily operations and ensure a high standard of service in our fast-paced environment.  Reporting to the General Manager, you will utilize your leadership and communication skills to train and supervise staff, manage food service, and maintain inventory control.   Job Responsibilities:   Provide Excellent Customer Service to our Guests.


• Promote a Positive Work Environment.
• Serve Quality Food at all times to our Guests.
• Lead Excellent Shifts to ensure flow of Food to our Guests in a Timely Manner.
• Perform Cash Management Task.
• Responsible for Opening Store and Closing Store.
• Assist in Training Crew Members.
• Able to handle guest and employee problem resolutions in a timely, professional manner.
• Follow all Food Safety Protocol for Food Handling.
• Assist Management Team with Best Practices for...