**Job Description**

The Wait Staff Lead position is vital to achieving excellent guest service and executing catering events. The Wait Staff Lead is responsible for pulling equipment for event set up, transporting materials and food to the event, setting up the event, serving guests, cleaning up the event, and returning equipment to the catering Department. Essential functions and responsibilities of the position may vary by Aramark location based on client requirements and business needs.

**Job Responsibilities**

? Leads catering team on all catering functions
? Leads preparation banquet room for the function
? Serve meals and beverages in accordance with catering protocol and banquet sheets
? Accurately set tables for special functions
? Load/unload event equipment into catering vehicles, following all safety procedures in compliance with DOT regulations.
? Clean all functions areas upon completion
? Perform opening an...