Trainee Chef – No Experience Needed | Start Your Kitchen Career with Rockfish

Love cooking at home? Dream of turning it into a career?

This is your chance to join Rockfish and learn from some of the best seafood chefs in the UK — no experience required, just passion, curiosity, and a great attitude.

Rockfish, led by Mitch Tonks, is a unique seafood business with 10 restaurants across the Southwest. Mitch has spent 25 years as a chef, restaurateur, and fishmonger, and is recognised as one of the UK’s leading voices in sustainable seafood. We serve MSC‑certified fish landed fresh daily from Brixham Fish Market, and we’re proud to be one of the Top 50 Best Companies to Work For in the UK.

If you’re excited by fresh ingredients, learning new skills, and building a long‑term career, this is the perfect place to start.

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