Summary This is an open continuous announcement until September 30, 2026. Qualified applicants will be considered and referred as vacancies become available. The initial cut-off date for referral of eligible applications will be April 30, 2026 with subsequent cut-off dates on the 1st of each month. Eligible applications received after that date will be referred at regular intervals or as additional vacancies occur on an as-needed basis until positions are filled. May close without prior notice. Responsibilities This position serves as the primary shift supervisor and will be directly responsible for the supervision of all food service activities and coordinates the activities of the Food Service Workers in the different elements of the Food Service Section. Major duties and responsibilities include (but are not limited to): Supervises all areas of food production and service including food preparation, nourishment, tray delivery and retrieval Takes corrective action for any problems th...