Supervisor of Retail Plant

A leading company in the red meat industry is looking for a Supervisor of a Retail Plant with meat production experience to supervise the beginning-to-end production and processes in the Retail Plant, ensuring maximum effectivity of people and equipment.

Duties & Responsibilities

Production

• Inhouse Training:

Deboners: Follow and introduce the beef and lamb primal deboning manual, training deboners to separate cuts for optimized yield recovery.

Trimmers: Follow and introduce the beef and lamb primal trimming manual, training trimmers for optimized yield recovery.

Saw Operators: Follow and introduce the beef and lamb primal saw manual, training how to break lamb carcasses into bone in primals, saw bones, slicing bone in beef and lamb secondary cuts.

Steak Slicers: