• Full-Time ongoing role
• On the job skill development/coaching
• Convenient city location near public transport

About the Role

As a Supervisor, Hospitality, you will help motivate our restaurant teams to deliver exceptional service to our customers across our venues, primarily in our dining outlet, The Barre. You'll bring your leadership skills and hospitality experience to support the manager and the team through our busy pre-show service.

You’ll be responsible for actively contributing to the efficient operation and revenue generation of our food and beverage outlets by providing a high standard of customer service, cleanliness, preparation and effective reporting. We will provide you with development and regular coaching to support and build your career. Hours of work will vary across evenings and weekends.

Full-time ongoing position. Band 2.2.15 $67,440.88 plus 12% superannuation.

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