We are seeking a dedicated and experienced
Stewarding Supervisor
to oversee daily stewarding operations and ensure the highest standards of cleanliness, hygiene, and safety across all kitchen and back-of-house areas. The successful candidate will play a key role in supporting culinary and F&B teams through effective supervision, training, and coordination. Key Responsibilities
Supervise and coordinate stewarding staff on daily operations Ensure cleanliness and sanitation standards comply with hygiene and safety regulations Manage dishwashing operations, waste disposal, and cleaning schedules Conduct daily briefings and assign duties to stewarding staff Monitor the correct use and maintenance of cleaning chemicals, equipment, and machinery Inspect kitchen and storage areas to ensure compliance with company standards Support inventory control of cleaning supplies and equipment Train, motivate, and discipline stewarding team members as required Report maintenance issues, shortage...