Sous-Chef (Non-Exempt) J ob Title: Sous Chef (New Restaurant Opening Q2 - 2026) Location: Strawberry Village / Mill Valley, CA Opening: Second Quarter 2026 Join Our Expanding Tartine Bakery Family in Mill Valley! Tartine Bakery is growing! We’re thrilled to announce our upcoming opening in Strawberry Village, Mill Valley, CA., in the 2nd QTR of 2026. We’re looking for an experienced Sous Chef (Non - Exempt) to lead this new location, embody our hospitality values, and help deliver the distinct Tartine experience with familiar comforts presented in a way you’ve never experienced before, from a warm loaf of bread to a perfectly brewed cup of coffee. As part of our vibrant and passionate team, you will build, develop, and inspire a team that serves with care and intentionality while maintaining the operational excellence Tartine is known for. About the Role Employment Type: Full-Time (Daytime Hours / Work-life Balance) Tartine Manufactory is seeking a passionate and skilled Sous Chef t...