Sous Chef Are you passionate about fresh, nutritious food and ready to take the next step in your culinary career within a dynamic and supportive kitchen environment? Do you thrive in a fast-paced kitchen, enjoy leading by example, and love creating exceptional dishes using high-quality ingredients? Join us at award-winning Ragdale Hall Spa as a Sous Chef and make your mark in one of the UK’s most prestigious destination spas. You’ll work alongside a talented and experienced team that values creativity, quality, innovation, and a genuine passion for wholesome cooking. As a Sous Chef, you’ll support the Executive Head Chef in the day-to-day running of the kitchen, helping to deliver exceptional cuisine to around 200 guests each day. From creating beautifully presented dishes and supporting special dietary requirements to training junior team members and maintaining the highest food safety standards, this is an exciting opportunity to grow your career in a professional and rewarding envi...