Job Description

Time to step up your career! This is your moment to shine and lead the way for others too. The Sous Chef is expected to serve as an example for the other Cooks to 
aspire to by continually going above and beyond. Also, the Sous Chef plays a key role in ensuring a sufficient inventory is maintained in order to meet daily needs, record deliveries, deal with discrepancies and assist with storage. The Sous Chef is highly knowledgeable about the proper use of kitchen equipment including but not limited to steamers, ovens, mixers, grills and dishwashing equipment. We can’t wait to see your growth, all while igniting your passion and pursuing what matters to you. 

Compensation Data

COMPENSATION: The Hourly rate for this position is $27.00 to $31.00. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark’s good faith and reasonable estimate of the compensation for this position as ...