Executive Sous Chef

Location: Kailua- Kona Hawaii

Department: Back of the House (Kitchen)

Reports To: Executive Chef

Employment Type: Full-Time

Position Summary

We are seeking a talented and driven Executive Sous Chef to support and partner with our Executive Chef in leading culinary operations. This role is ideal for a hands-on culinary leader who excels in high-volume, quality-driven environments and is passionate about team development, consistency, and innovation.

Key Responsibilities

• Assist the Executive Chef in overseeing all kitchen operations, including food production, quality control, and presentation