Sous Chef | Daytime Hours | £42,000 + Service Charge | Leatherhead, Surrey

Job Title: Sous Chef
Location: Leatherhead, Surrey
Hours: 45 hours/week between 7am-6pm
Pay: £40,000-£42,000 Basic + Service Charge and Tips

Are you a talented Sous Chef ready to get your evenings back? Join a prestigious golf club where your culinary creativity and leadership will shape an exceptional dining experience for members and guests.

What you'll be doing
As Sous Chef, you'll support the Head Chef in managing the kitchens and delivering outstanding food:

Lead, motivate, and develop the kitchen team of 4 chefs, maintaining high standards
Take responsibility for the kitchen in the Head Chef's absence
Prepare and deliver high-quality dishes, Bar Menu & High end 3 course function menus incorporating Fresh seasonal menus & Pastry / Desserts
Support menu development, dish costing, GP control, and stock management
Ensure full compliance with Heal...