Pay Rates starting at: $22.25 / hour

Shift Leader opportunities are available practically anytime: breakfast, lunch, late nights, and weekends.


Requirements:

+ Must be 18 years of age or older to work as a manager

+ Must be a legal U.S. citizen

+ Must have a California Food Handler Card verified by an accredited source (training provided at orientation)

To be successful in this position, you’ll need:

+ A humble and hospitable demeanor

+ Passion for helping and serving others (customers and fellow team members)

+ A desire to learn and grow

+ The ability to communicate effectively and anticipate customer needs



Job Description & Responsibilities:

In this role, you would oversee shifts every week and make sure customers get a fast, accurate, friendly experience every visit. You would provide leadership to Crew and other Managers during a shift to ensure outstanding ...