• Report to the Restaurant Manager
• Provide courteous and efficient food and beverage services to the customers
• Help prepare and clear the tables for restaurant patrons
• Attend and respond to customers’ needs promptly and professionally
• Assist in the serving of the menu-items to restaurant patrons at their seats
• Ensure the smooth operations of the restaurant
• Adhere to company's standard operating procedures
• Any other appropriate duties and responsibilities as assigned

To perform general housekeeping and cleaning duties, including sweeping, mopping, cleaning glasses, furniture & fittings, cleaning and table setting and may need to maintain cleanliness of rest room.

• Entry level candidates are welcomed
• Strict sense of hygiene and safety standards
• Provides good Customer Service
• Basic la...