Purpose:

To serve the needs of each guest in a manner such that we ensure his or her continued patronage. We require sincere dedication from every one of our Team Members to provide an exceptional experience and outstanding service.

Key Responsibilities:

• Greet guests within one minute of being seated
• Work in a team environment and communicate well with guests and fellow Team Members
• Introduce yourself by name and provide great salesmanship thru menu presentation and suggestive selling
• Serve the guests food and beverages in a courteous and timely manner
• Provide responsible alcohol service adhering to the company policies and state and local regulations
• Ring in orders correctly and in a timely fashion to allow appropriate ticket times
• Seat guests and answer the phone when Host staff not present or available
• Pre-bus tables in your section and surrounding sectio...