Server

$2-5/hr + tips $3 meals on working shifts

• Customer Interaction:
  • Warmly greet guests and seat them. 
  • Present menus and answer questions about menu items. 
  • Offer recommendations and suggestions based on customer preferences. 
  • Take accurate food and beverage orders. 
  • Provide attentive service throughout the meal, checking on guests and addressing any needs. 
  • Handle customer complaints or concerns with a positive attitude. 
    
    
• Order Management:
  • Accurately enter orders into the point-of-sale (POS) system. 
  • Communicate orders to the kitchen and bar staff. 
  • Ensure timely delivery of food and beverages. 
  • Monitor food quality and presentation. 
    
    
• Food & Beverage Service:
  • Serve food and drinks to guests in a timely and efficient manner. 
  • Ensure proper table settings and c...