**Job Summary:**

The Server Assistant (SA) is responsible for overseeing table maintenance, maintaining the flow of service and assisting the servers in the dining room. The ideal candidate will deliver food to tables, describing the dishes to guests, performing tableside service, monitoring guest satisfaction and assisting the kitchen in expediting the service process. Must be pleasant, conscientious and professional with excellent knowledge of food and alcoholic beverage selections. Must be able to operate effectively as part of a team, communicate clearly, ensure smooth service operations and quality service.

**A little bit about your day:**

Reporting to the Outlet Manager, every day is different, but you’ll mostly:

+ Deliver exceptional hospitality to all guests, ensuring attentive, polished, and courteous service at all times.
+ Maintains clean and organized workstations that are cohesive with the restaurant’s philosophy, culture and standard...