The Senior Quality Controller will be responsible for overseeing all aspects of quality control within the organization, ensuring compliance with industry regulations, and driving continuous improvement initiatives. Food and beverage industry experience preferred.

Minimum Requirements:

1. Grade 12


2. Degree/Diploma in related field


3. 5+ Years experience in Quality Control


4. Professional Registration (FSSC, ISO, SAQI - preferable)


5. Strong knowledge of quality control methodologies, processes, and procedures


6. Excellent leadership, communication, and problem-solving skills

Duties and Responsibilities:

Quality Control

• Ensure proper hygiene, sanitation, and food safety practices are followed during operation


• Supervise all quality and technical activities on the floor


• Interpret lab results and p...