Elevate your culinary skills as a Senior Cook with SSP Canada at the Victoria International Airport. This role emphasizes recipe execution, kitchen setup, and maintaining hygiene standards.
SSP Canada is seeking an experienced Senior Cook to provide exceptional culinary service. With a minimum of one year in food service, you will manage stock and perishable goods, ensuring all dishes meet presentation standards. The role involves operating kitchen equipment and maintaining a clean workspace to uphold hygiene protocols.
Key Responsibilities:
• Follow recipes to prepare and present dishes accurately
• Set up and maintain the kitchen workspace for each shift
• Manage stock and storage of perishable goods daily
• Clean and ensure proper function of kitchen equipment
• Tidy up workspace and storage areas for hygiene
Requirements:
• Minimum one year experience in food service
• Ability to follow recipes and operate kitchen equipment
• Essential verbal and wr...