Luxury Game Lodge based in Timbavati is looking for an experienced Senior Chef de Partie to assist with the preparation of all ingredients, ensuring all mise‑en‑place is fresh and on time for service. Work cooperatively with colleagues to complete assigned duties and ensure daily / weekly / monthly stock control procedures are adhered to.

Responsibilities

• Ensure orders received are prepared and sent out timeously and to menu specifications.
• Oversee your kitchen section in the absence of the Sous Chef.
• Assist with preparation of all ingredients for hot kitchen and/or cold kitchen.
• Control and manage food rotation and storage according to food safety regulations.
• Ensure daily/weekly/monthly stock control procedures are adhered to.
• Maintain high quality of all foods prepared and in the correct quantities.
• Ensure preparation of all mise en place is fresh and on time for service.
• Make sure SOPs are fol...