On-site - Quezon City 1-3 Yrs Exp Bachelor Full-time

Job Description

• Graduate of HRM or any business-related course
• With at least 2 years of experience in food/restaurant service in a supervisory role
• With good communication skills in English and Filipino
• Customer-oriented
• Neat and presentable
• Flexible and willing to work on weekends and holidays
• With knowledge or familiarity in P&L (Profit and Loss)

Responsibilities

1. Assist in Daily Operations

Help oversee day-to-day restaurant activities such as opening/closing, table service, and kitchen coordination.

2. Support Staff Supervision

Assist in monitoring staff performance, ensuring employees follow company standards, uniforms, and proper behavior.

3. Customer Service

Handle customer concerns, complaints, and inquiries to ensure a positive dining experience. ...