A top-rated, multi-outlet hospitality group is expanding its team in Singapore . We are looking for sophisticated, service-oriented RESTAURANT STAFF to join the new opening outlet.

If you thrive in a high-standards environment and enjoy delivering an exceptional guest experience, we want to hear from you.

• Restaurant Manager: 3,000 – 4,550 USD
• Sommelier: 3,000 – 5,000 USD
• Head Waiter: 2,000 – 3,000 USD
• Waiter: 1,700 – 2,700 USD

• Language Skills: Fluent English is a must. Basic Chinese speaking ability is required to effectively communicate with our diverse clientele and team.
• Culinary Knowledge: A basic understanding of authentic Chinese cuisine is essential to provide informed recommendations to our guests.
• Experi...