Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter, where our guests can savor and relish the experience!

We are currently seeking a Restaurant Manager to join our vibrant team.  At Radisson Blu Resort, Livingstone, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences. We value mindset as pivotal: anticipating guest needs, supporting your department, and consistently delivering memorable experiences.

As a Restaurant Manager, you will report to the Assistant Food and Beverage Manager. You lead with creativity, impeccable leadership, and an unwavering commitment to exceptional service. Your role is the core of our culinary h...