About the Role

The VIP Host/Hostess will be responsible for controlling the flow of the restaurant through awareness of business needs/volumes, station assignments, breaks, etc.

Position Responsibilities

• Maintain established company and Departmental uniform, appearance and hygiene standards at all times.


• Maintain a clean and organized work station at all times.


• Side work duties must be completed as assigned and also completed in an efficient, accurate and timely manner.


• Answering phones according to established standards.


• Booking of reservations utilizing the company reservation system.


• Assist with station assignments, rotation planning and opening/closing/securing the room at shift change or according to established hours of operation, etc.


• Awareness of all activities in the dining room.


• Knowledge of safety/guest liability procedures for g...