Job Summary
The clinical dietitian is responsible for providing quality nutritional care for patients by monitoring their current health conditions, advising nutritional and dietary supplements to maintain their healthy lifestyle, and speed up their recovery process. Coordinate with other medical professionals to assess food choices and develop nutrition programs for the patients.

Essential Duties:

+ Provide individualized nutrition counseling to patients with a wide range of medical conditions in a hospital setting.

+ Assess nutritional needs, diet restrictions, and current health plans to develop and implement personal dietary-care plans to address the unique needs of each client.

+ The primary function of the dietitian is to complete nutritional assessments with patients in a hospital setting.

+ Work collaboratively with physicians and health care personnel to determine nutritional needs and recommendations for clients as needed.
...