**Job Description**

The Receiver is responsible for monitoring and controlling shipments coming into the culinary spaces. The Receiver will work closely with the receiving clerk to ensure proper distribution of all products. At Aramark, we care about your health, so we have production guidelines and safety procedures in place to help you do what you love. Get ready to reach new heights, ignite your passion, and pursue what matters by cooking with us!

**Job Responsibilities**

+ Responsible for receiving and inspecting products, accurately labeling items and reporting any discrepancies in reconciliation of deliveries and invoices.
+ Responsible for organizing and storing all incoming products in assigned locations, applying FIFO (first in, first out) inventory controls for perishable products.
+ May require training and operation of a manual pallet jack/electric pallet jack.
+ Picks inventory to assemble orders of product, supplies and equipment for re...