Job Title: Quality Technician
Job Description
The Quality Technician ensures that food products consistently meet established quality, safety, and regulatory standards. This role conducts standardized tests on intermediate and finished products, performs flavor analysis that includes tasting items containing common allergens, and supports continuous improvement of manufacturing processes. The position operates on 1st shift but requires flexibility to work as early as 5:00 a.m. and as late as 9:00 p.m. to cover other shifts as needed, with standard workdays structured as 8-hour shifts. This is a full-time role in a fast-paced food manufacturing environment focused on delivering safe, high-quality products.
Responsibilities

+ Conduct standardized tests on intermediate and finished food products to ensure they comply with specifications and regulatory requirements related to size, color, flavor, and other quality attributes.

+ Perform flavor analysis by tasting ...