Job Description:

The Quality Assurance Supervisor is responsible for overseeing and ensuring that all food products produced by the company meet established quality, safety, and regulatory standards. The position supervises QA personnel, monitors production processes, implements quality control systems, and ensures compliance with food safety regulations such as GMP, HACCP, and company quality policies.

Key Duties and Responsibilities 1. Quality Control and Monitoring

• Supervise daily quality inspections of raw materials, in-process products, and finished goods.
• Ensure that all products meet company quality standards and specifications.
• Monitor production processes to ensure adherence to quality procedures.
• Review and verify inspection reports, quality checklists, and monitoring logs.

Key Duties and Responsibilities 2. Food Safety Compliance

• Ensure compliance with food safety stan...