**Role Overview**

The Purchasing Manager is a critical operational leader responsible for end‑to‑end procurement of food, beverage, and supply categories across a high‑volume, innovation‑driven corporate dining environment. This role ensures purchasing accuracy, cost stewardship, vendor compliance, and seamless coordination between culinary teams, operations, and suppliers.

You will serve as the central point of control for ordering, inventory, and product flow—driving operational efficiency, financial performance, and exceptional service delivery. This position is ideal for a detail‑driven professional who excels in systems, analytics, vendor management, and cross‑functional communication within a fast‑paced, unionized environment.

**What You'll Do**

+ **Lead procurement operations** — Manage end‑to‑end purchasing for food, beverage, and MRO categories, ensuring accuracy, compliance, and alignment with menu and operational needs.
+ **Drive cost...