Location
cebu city
Posted
June 10, 2026
Commute
Local Area
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Job Description
Responsibilities
- Plans & organizes the daily operations of Food and Ingredients Preparation (Non Meat)
- Assisting the Production Manager in planning, organization, and coordination of the daily operations of the line with its external suppliers and internal customers
- Effectivity lead the Food Ingredients Preparation (Non Meat) and ensuring the availability of properly prepared Food Ingredients for production use
- Ensures proper implementation of work plans according to safety, cost, quality & quantity specifications.
- Ensuring proper implementation of Food Safety System (GMP, SOP, HACCP, and Process Control)
Qualifications
- Candidate must be a graduate of any of the following courses: BS in Food Technology, BS in Chemical Engineering or BS in Industrial Engineering or any related course
- With at least 2 to 3 years of work experience in a food manufacturing company (preferred)
- Must be willin...