SUMMARY: The Grind Operator is responsible for preparing and processing meat according to daily production schedules and specifications. This role includes verifying meat types, weights, and grind sizes, operating grinding equipment, entering production data into the appropriate system, and ensuring quality and safety standards are met throughout the process. The ideal candidate must be detail-oriented, follow strict GMP and safety protocols, and be willing to cross-train and support other positions or departments as needed.



RESPONSIBILITIES:


+ Review and verify the schedule/cards for the production day. This includes reviewing all pertinent information during shift change

+ Know and understand meat types and grind size

+ Verify meat weight, date, and type constantly to match the schedule needs

+ Follow grinding procedures as outlined in production formulation

+ Document all process and productivity information

+ En...