Position Summary

Production Line Associate involves specific duties focused on the preparation and conditioning of meat before further packaging. Tempering typically refers to bringing frozen meat to an optimal temperature to pack into combos and prepare for shipment.



Essential Duties and Responsibilities

• Meat Tempering:
  
  
  
  • Managing the process by transferring frozen meat into tempering equipment.
  
  
  • Temperature Monitoring: Using thermometers or automated systems to check and maintain the temperature of the meat to ensure it meets requirements as defined in the Standard Operating Procedures.
  
  
  • Time Management: Ensuring that the meat re...