Wynnalmarjanisland in Ras al-Khaimah, UAE, is searching for a Sushi Sous Chef to be part of the Culinary team at their upcoming resort. The ideal candidate will have at least 8 years of experience in a 5-star kitchen and possess excellent knowledge of international cuisine.

This role involves managing daily kitchen operations, ensuring the quality of dishes, coaching staff, and maintaining hygiene standards. The position offers a competitive salary, comprehensive benefits, and the opportunity to work in a prestigious global hospitality brand.