Description

Exhibits excellent customer service skills in all interactions with patients, visitors, Physicians, co-workers, hospital and supervisory staff Assigned to visit patients for menu selections. Responsible for tray accuracy, diet accuracy, and the timeliness of service. Cleans all assigned work areas, including sweeping and mopping of floors and refrigerators. Restocks food and non-food supplies in work areas. Deliver snacks/supplies to the patient care units. Records temperatures of the food, freezers and refrigerators daily. Works in dish room, pots and pans and trayline as necessary. May deliver trays to patients as needed. Sweeps and mops floors in the serving and dining areas. May be cross-trained for other positions within the department.

Skills

Barista, retail customer service, hospitality, Customer Service

Top Skills Details

Barista,retail customer service,hospitality,Customer Service

Additional Skills & Qualifications...