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Pastry Junior Sous Chef (General)

🏢
Marina Bay Sands
📍 singapore, sg, Singapore
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Location singapore, sg
📅
Posted June 13, 2026
🚗
Commute Local Area
🎯
Local Opportunity Near You!

This job is in your area. Enjoy a short commute and work close to home.

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Job Description

Job Scope

Commitment to Service Excellence

  • Ensure the food production following the flow from when it gets delivered to the guest plate; be in control of the step by step preparation. 
  • Work closely with receiving and purchasing on a day to day operation controlling raw material quality standard. 
  • Ensure quality of food items according to the standards in place. It includes ensuring all food items are in perfect sanitary condition, applying “First in First out!” kitchen best practice.
  • Monitor the production of food items to ensure they are in compliance with the prescribed recipes and specifications. Adhere to all the standards of food presentation, production, and portioning controls.
  • Manage the timely pre-preparation before rush hours as well as for the next day “Mise en Place “requirement.

    • Hygiene / Safety / Maintenance

  • Comply and ensure hygiene policies are strictly adhered to a dail...

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    📍 Location Details

    🌆
    City
    singapore, sg
    🗺️
    Country
    Singapore
    🚗
    Commute
    Local Area

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