Pastry Cook 1 - Entry Level | On-Call
This job is in your area. Enjoy a short commute and work close to home.
Job Description
Turn your passion for food and cooking into a Culinary Career with Hyatt Hotels! Gain hands-on experience, working in a fast-paced and exciting environment that offers growth and development opportunities.
Hyatt Regency Lost Pines is seeking a passionate and detail-oriented Pastry Cook 1 to join our dynamic culinary team. This entry-level position is perfect for individuals eager to begin their pastry career in a high-volume, resort-style kitchen. You’ll work alongside experienced pastry professionals to craft delicious baked goods, desserts, and confections that elevate our guest experience.
What You’ll Do:
Assist in the preparation of a range of delicious pastries and desserts.
Follow pastry culinary standards and recipes with precision.
Operate kitchen equipment safely
Maintain cleanliness and sanitation of pastry workstations and storage areas
Properly store and label ingredients and ...