Overview

We are seeking a highly skilled and creative Head Pastry Chef to join our team in Multan. The role involves overseeing all aspects of the pastry department, including menu planning, recipe development, and pastry production, while managing a team of pastry chefs to ensure that all pastries are prepared to the highest standards of taste, presentation, and quality.

Responsibilities

• Oversee pastry department operations and coordinate with kitchen staff.
• Plan and develop menus, create new pastry recipes, and maintain consistency.
• Ensure impeccable taste, presentation, and quality of all pastries.
• Lead, train, and motivate a team of pastry chefs.
• Manage time and resources effectively in a high‑pressure environment.
• Design visually appealing pastry displays.

Qualifications

• Extensive experience in pastry making with a passion for innovative desserts.
• Strong leadership...