As a Pastry Chef at Roka, desserts are the perfect finale to an extraordinary dining experience, and you'll play a vital role in crafting these masterpieces.
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Your expertise, creativity, and leadership will ensure the highest standards of quality while inspiring junior team members to grow and excel.
Roka is a contemporary Japanese robatayaki restaurant, celebrated for its dynamic open-grill cooking and vibrant atmosphere.
Located in the Cap Vermell Grand Hotel, along the Balearic Island's east coast, Roka Mallorca offers diners a seasonal, alfresco pop-up of lazy summer evenings, beautiful dishes, creative cocktails, and live DJs.
Local ingredients are featured in Roka's signature robatayaki cuisine to create a menu that can't be experienced anywhere else.
Main Duties Your key responsi...