About Firedoor

Firedoor is the only fire-powered restaurant in Australia, and quite possibly the most unique. Situated in the back streets of Surry Hills, chef Lennox Hastie works instinctively with fire and ingredient, creating a seasonally-driven menu daily to showcase the natural beauty of wood fired cooking.

Who You Are

Passionate about food, produce and cooking with fire
Knowledgeable of local and native produce
A team player, invested in the bigger picture and being part of a top performing team.
Self-motivated, professional, with a strong attention to detail
Well-presented and punctual

What we are looking for

2 years experience working at a Chef De Partie level within a fine dining restaurant.
Experience of cooking with fire is preferred
Detailed and in depth knowledge of food and produce
Strong leadership and training skills
Strong comm...