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Part Time Staybridge Suites Social Host/Front Desk Associate
Delco Development
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Mount Laurel Township, United States
Location
Mount Laurel Township
Posted
June 10, 2026
Commute
Local Area
Local Opportunity Near You!
This job is in your area. Enjoy a short commute and work close to home.
Job Description
Hybrid Breakfast Host & Front Desk Associate
Position Overview
We have a unique position available for a Social Host & Front Desk Associate! The Social host is needed Monday-Wednesday 3:30PM-8:30PM with extra shifts available as a Front Desk Associate. This hybrid position is responsible for delivering exceptional guest service through both breakfast operations and front desk support. This role oversees the setup, presentation, cleanliness, and inventory of the breakfast area while also assisting guests with check-in, reservations, payments, and general hotel inquiries. The ideal candidate is organized, customer-focused, and able to multitask in a fast-paced hospitality environment while maintaining brand standards and guest satisfaction.
Essential Duties & Responsibilities
Breakfast & Food Service Responsibilities
+ Prepare, set up, maintain, and break down the breakfast area daily
+ Monitor food quality, presentation, freshness, ...
Position Overview
We have a unique position available for a Social Host & Front Desk Associate! The Social host is needed Monday-Wednesday 3:30PM-8:30PM with extra shifts available as a Front Desk Associate. This hybrid position is responsible for delivering exceptional guest service through both breakfast operations and front desk support. This role oversees the setup, presentation, cleanliness, and inventory of the breakfast area while also assisting guests with check-in, reservations, payments, and general hotel inquiries. The ideal candidate is organized, customer-focused, and able to multitask in a fast-paced hospitality environment while maintaining brand standards and guest satisfaction.
Essential Duties & Responsibilities
Breakfast & Food Service Responsibilities
+ Prepare, set up, maintain, and break down the breakfast area daily
+ Monitor food quality, presentation, freshness, ...