Part-Time Pizza Maker

The Part-Time Pizza Maker prepares food that meets current federal, state, and local standards, guidelines, and regulations by following established policies and procedures and ensures that safe and high quality food service is provided at all times. He or she assembles, cooks, cuts, and/or boxes pizzas and may also prepare dough and slice, dice, and portion foods in preparation for baking.

The ideal candidate for this position has a high school diploma or high school equivalency diploma and one year prior experience in a food service setting. Additional culinary training/coursework highly desired. He or she must be committed to the customers, reliable to his or her co-workers, and be a self-motivated, organized, and detailed individual. Effective oral and written skills, good time management skills, and professional dress, speech, and behavior are all required for this position.

Compensation depends upon skills and experience.