Planted combines proprietary structuring and fermentation technologies to produce meat from plant proteins, focusing on delicious taste, meaty and juicy texture, while only using clean ingredients. Planted is setting a completely new standard in the plant-based meat category, making it a healthy, delicious and sustainable choice for all. With the launch of our fermentation-based whole-muscle steak, Planted marks a major step forward in product innovation and takes clear category leadership in the evolving alternative protein space. We are building a food future that is not just an alternative, but an upgrade.

Since founding the company in 2019, we have built our first production site in Kemptthal, Switzerland, and recently opened a second production site in Memmingen, Germany, scaling our technologies to reach cost and quality leadership in the protein space.

As Managing Director for our Memmingen production site, you will guide the site towards stable and ...