MANAGER IN TRAINING JOB SUMMARY:

The Manager in Training (MIT) is a future restaurant leader.  This is a learning role.  MITs are learning what they need to know to become directly responsible for the day-to-day operations and success of a restaurant.  They will learn what it is like to be

responsible for the business including people, operations, and financial metrics.  They will learn how to lead their team in providing an exceptional guest experience, operating a clean restaurant, delivering operational excellence, growing sales, and driving profitability through training and by providing an unbeatable work culture.  The MIT reports to the District Manager and supports them as required.

The position includes, but is not limited to, the following essential job responsibilities:

MANAGER IN TRAINING JOB RESPONSIBILITIES:

Talent Management

• Recr...