The Opportunity: Assists management in achieving and maintaining outstanding interior and exterior  restaurant cleanliness and maintaining restaurant equipment. The Facilities Manager is part of the  restaurant management team and works within the team to ensure the restaurant and equipment is  working as expected. 

Perks and Benefits: 

● Flexible scheduling  

● Paid sick leave  

● Tuition reimbursement and/or educational assistance 

● Training and advancement opportunities  

● Employee discounts  

● Free meals at work  

● Medical and dental insurance*  

● and much, much more!  

Full-time, part-time, breakfast, lunch, late nights, weekends-whatever works for you, opportunities are  available anytime-we’ve got a job combo specifically...