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Job Description
The Lead, Hospitality Services reports to the Director, Culture and Studio Experience and contributes to the implementation and evolution of Rodeo FXβs hospitality vision by ensuring a welcoming, professional, and seamless studio experience for clients, guests, freelancers, artists, and employees.
At the intersection of service, coordination, and studio operations, the person in this role ensures the smooth day-to-day operation of hospitality services and food management at the Montreal studio. They provide outstanding customer service and oversee the preparation of spaces, inventory tracking, orders, supplier coordination, as well as support for meetings, client visits, and internal events
Key Responsibilities:
Mastery of Craft
- Coordinate requests related to hospitality services for clients, guests, freelancers, artists, and internal teams.
- Prepare or coordinate food platters, beverages...