Job Summary Our client in the hospitality industry is seeking to hire a disciplined and hardworking Kitchen Steward to support back-of-house.The Kitchen Steward will be responsible for maintaining cleanliness and sanitation standards within the kitchen, washing dishes and kitchen equipment, handling waste disposal, and ensuring compliance with food safety and hygiene procedures,operations in a fast-paced five-star hospitality environment. . The role requires an individual who is organized, physically fit, detail-oriented, and capable of working efficiently within a high-standard hospitality environment. Key Responsibilities Wash and sanitize dishes, utensils, glassware, pots, pans, and kitchen equipment promptly and efficiently. Maintain cleanliness of kitchen floors, walls, workstations, storage areas, and food preparation areas. Ensure proper handling, storage, and organization of kitchen equipment and supplies. Support chefs and kitchen staff with basic kitchen preparation and opera...