From Daniel Humm Hospitality, Clemente Bar is a food and drink destination located above Eleven Madison Park in New York City. The space includes a cocktail lounge with an à la carte menu, as well as a chef’s counter featuring rotating menus and experiences — a small but dynamic space with something for everyone.

Across the kitchen, bar, and dining room, our teams share a commitment to craft, care, and continual learning. We look for people who take pride in what they do, support one another, and want to build something meaningful together.

We are looking for passionate and experienced people to join our Dining Room team.

As a Kitchen Server   you will gain a solid understanding of our style of service and our company's culture. This position lays the groundwork for all future opportunities for growth within our team.   

Requirements for Success:

• Commitment to excellence