• 44 hours per week
• Basic $1,800, with OT up to $2,900
• Performance Bonus + Staff Benefits + OT Payable

• Cold work environment (10°C to 15°C)
• Carry products in 10kg to 15kg baskets
• Process and prepare chicken products following quality standards
• Operate and maintain food processing equipment
• Ensure hygiene and food safety compliance
• Pack and label products accurately
• Support team for smooth daily operations

Zen Career Pte Ltd | EA License No: 24C2559