Are you an experienced Kitchen Manager with a passion for leading teams in a high-energy social lounge and bar environment? We are seeking a dedicated professional who can ensure our kitchen operates efficiently, meets health standards, and delivers an exceptional guest experience.

Key Responsibilities:

• Open and close the building, ensuring the kitchen is ready for full operation.
• Schedule and manage kitchen staff shifts, including breaks, to meet guest demand.
• Teach and train staff on all kitchen operations and procedures.
• Maintain a fully stocked kitchen and oversee inventory and waste control.
• Lead the team to maintain an operational pace that matches our customer service commitments.
• Set and monitor performance, hygiene, and grooming standards for all kitchen staff.
• Ensure the kitchen is 100% ready for health inspections with no violations (e.g., proper food storage)...