Job Description & Requirements

We welcome anyone who are :

• Passion in F&B industries

• Self Motivated

• Cheerful & Energetic

• Always smile from heart

Job Scope :

• Handle basic food preparation

• Prepare ingredients for cooking according to the establishment's standard recipes and operating procedures

• Portion, assemble or package menu dishes and other food items

• Process new inventory items and inventory checking

• Clean food preparation areas, kitchen stations, equipment, tables, cutlery and crockery

• Assist in cooking and plating of menu dishes according to the kitchen manual, where applicable

• Support compliance with food safety and sanitation requirements, in areas such as product rotation, temperature maintenance, storage procedures, and food handling...